To get those taste buds jumping; here is a quick and easy recipe bursting with aroma and flavor…a great sample of the recipes in the Burn Fat Fast programme to support healthy weight reduction.
Reminds me so much of the Dubai Spice Souk I visited on my recent travels.
Serve with Quinoa Tabbouleh.
| Servings |
| 2 people |
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To get those taste buds jumping; here is a quick and easy recipe bursting with aroma and flavor…a great sample of the recipes in the Burn Fat Fast programme to support healthy weight reduction.
Reminds me so much of the Dubai Spice Souk I visited on my recent travels.
Serve with Quinoa Tabbouleh.
|
Ingredients
- 2 Chicken Breasts
- 1 tsp Cinnamon
- 1 tsp Ginger, ground
- 1/2 tsp Allspice
- 1 pinch Saffron, optional
- 1 pinch Cayenne Pepper
- 1 pinch Black Pepper
- 2 Tbs olive oil
- 2 Garlic cloves, crushed
- 1/2 Lemon, juiced
Servings: people
Instructions
- Combine all spices oil and lemon juice together in a bowl till well blended. Rub paste over the chicken breasts. Cover and marinate in the fridge for at least 2 hours. Either grill for 5 minutes each side, or pan fry till cooked through.
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